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Montana: Endangered Species Grants
Help Keep “ Big Sky Country” Big
“ That’s one of the most productive bull trout streams
in the country,” said Fish and Wildlife Service
biologist Bob Lee of the headwaters of the Bull River
in...
16
Conserving the Elusive Louisiana Pine Snake:
Partners Take Action
Candidate
Conservation
Agreements
What are CCAs?
Agreements between
one or more parties that
address the conservation
needs of candidate or
at- risk species. Both
Federal and non-...
Endangered species; Birds; Birds of prey; Captive breeding; Reintroduction; Raptors;
1976, (41 FR 187). Long recognized as a vanishing species (Cooper 1890, Koford 1953, Wilbur 1978), the California condor remains one ofthe world’s rarest and most imperiled vertebrate species. Despite intensive conservation...
23
Resources and Contacts
For information about cooperative conservation
opportunities, contact the U. S. Fish and Wildlife
Service office for your State.
Pacific Region
( Region 1)
Endangered Species Program Office
1- 503- 231- 6118
www....
4
Dear Citizens:
This booklet provides information for citizen stewards and
landowners, who embody President Bush’s vision of cooperative
conservation— a vision built upon innovation, local ideas, inspiration
and incentives, and on- the- ground...
5
Fish and Wildlife Programs
More than one tool may describe the status of species on your property and meet your specific goals.
To assist you in learning our language, a glossary of terms is on page 22.
Question Your Needs and Concerns Tool
Do...
6
A Texas Cattle Rancher Who “ Became a Believer”
“ We’re just ‘ wildlifing’ it all over the place, and we’re
happy to do it,” Bob Long said. Long is enhancing
habitat on his 550- acre property to benefit the Houston
toad, an...
7
Environmental Defense, a nonprofit organization, was
the key in reaching out to Long and provided funding
for biologists to conduct population surveys for the
toad on his property. Long is helping Environmental
Defense and the Service promote...
"In New England, the specific job is to spread consumption more uniformly over the nearly 80 species of fish and shellfish that are brought, into local ports each year. Production records 'of the fishing industry show a serious lack of...
